Antipasto Pasta Salad

2 cups cooked mini bow tie pasta
1/2 cups chopped, roasted red pepper
1/2 cup chopped artichoke hearts
     (can or jar but not marinated)
1/2 cup fresh chopped mozzarella
1/2 cup dry salami (+/- 1.5oz)
1/4 cup + 1 tbsp Authentic (or Spicy) Chimichurri

That's it!